100%
Seis+Seis 2016Very intense cherry-red colour wine with rich aromas of blueberry and woodland fruits, all enlaced within notes of chocolate, toasted spices and hints of toasty oak imparting a subtle smoked meat character.
Silky tannins and striking smoothness, very soft entry onto the palate wrapped within a floral overture.
A hint of bitterness as the wine passes through the mouth, expressing its gently tempered minerality.
Full body, rich and concentrated with balanced acidity and well-integrated oak. on the palate with an elegant and prolonged finish.
94 in stock
DESCRIPTIVE CARDVarieties
Tempranillo 60% and Syrah 40%
Elaboration
Involves a cold maceration of the grapes at 14ºC during 24 hours and a further maceration in stainless-steel vats for 3 or 4 days. Subsequently the wine is fermented with selected yeast on the vat, a controlled temperature. The malolactic fermentation also occurs within the vat.
Maturing
A maturing of 9 months is allowed in barrels of French oak
To Accompany
The most versatile of alI our wines, it goes well with fish due to has a slight salinity; as well with pasta and is fantastic with grilled meats.
Commendations
92 puntos Verema
